Arizona Restaurant Week

Support local, independent restaurants by joining us June 19 – 28 for Arizona Restaurant Week. Choose delicious selections from Chef’s exclusive Restaurant Week 3-course menu. $44 per guest, restrictions apply.

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Bar & Happy Hour Menus

Choose from fresh and flavorful bites and entrees plus a selection of hand crafted cocktails, personal shaker martinis, liquors, domestic beers, imported and craft beers, and wines sure to whet the appetite for the evening. Enjoy great Happy Hour specials daily in our bar from 3 to 6. Reservations required. Call or book online.

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View Happy Hour Menu
View Whiskey & Wine Wednesday Menu
View Bourbon & Whiskey Menu

Dinner Menu

An enticing combination of traditional steakhouse classics and innovative surprises. Premium cuts of meat aged to perfection, fresh seafood served mercury-free, and locally sourced ingredients are the foundation of a rich and flavorful menu sure to delight the most sophisticated palate.

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Dessert Menu

A decadent selection of house-made creations that are the perfect finish to your meal. Sure to tantalize the taste buds and satisfy the sweet tooth.

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Selections and pricing on menus subject to change without notice.